Chicken Breast Stuffed and Topped with Spinach and Goat Cheese

This came out so good. I can not call it a recipe because I did not really measure out everything. But this is what I used: 4 Boneless Skinless Chicken Breasts 4oz Fresh Goat Cheese Fresh Spinach Seasonings Olive Oil Preheat oven to 370° . First I sauteed up some spinach then mixed about half of it in a bowl with goat cheese. Set it … Continue reading Chicken Breast Stuffed and Topped with Spinach and Goat Cheese